Hey everyone! So, like the basic white girl I am, I love pumpkin spiced lattes. However, buying them every day can really drain your bank account (or in this case my allowance hehe). Today I have decided to teach you how to make an easy, quick pumpkin spiced latte. Naturally, I found this recipe from Pinterest, but I tweaked it a bit. Here’s what you’ll need: ¾ cup milk (I used 2% because that’s what was in the fridge) 2 tsp. white granulated sugar 2 tbsp. pumpkin puree ¼ tsp. vanilla extract A palm full of pumpkin spice ½ cup hot coffee Whip cream (for an extra touch, but it’s optional) Start off with combining your milk, sugar, pumpkin, vanilla, and pumpkin spice. You’ll want to blend this mixture until it is frothy. I used a hand mixer, but you can use a blender if you want. Next, you want to heat up the pumpkin mixture you just made. The original recipe said to heat it in a sauce pan, which I did the first time, but I was too lazy this time an...